2014/08/03の記事
1st Grade Math - Addition with Pictures: You Can Teach! First Grade Math - Common Core and Core Knowledge compatible (You Can Teach First Grade Math)
Help you child learn the math skills required for first grade. This book covers ordinals such as "first, second, third" and provides wonderful and fun visual clues to drive the message home. Enjoy reading this book with your first grader, It's easy and designed to be enjoyable with images of cute pigs, flowers and suns. So delightful you won't even feel like it's a "lesson", but rest assured, these are the fundamentals required by the Common Core curriculum and the Core Knowledge curriculum used in many schools and required in many states. Enjoy learning, and remember You Can Teach!

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2014年08月03日 15時 日曜日feat. D.O フェニックス 続き＞＞

2014/08/03のアイテム
【わきが対策】Dove whitening Silk Dry♪40ml×割引3個セット

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[[オークション終了時間]]2014-08-07T12:22:36+09:00

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ID番号:g140437349

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Title:【わきが対策】Dove whitening Silk Dry♪40ml×割引3個セット

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2014年08月03日 11時 日曜日feat. D.O リローデッド 続き＞＞

ショッピング2014年08月03日
希少品：TANDEM Computers日本一号機フロント・パネル

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[[オークション終了時間]]2014-08-05T21:24:16+09:00

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ID番号:b160064226

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Title:希少品：TANDEM Computers日本一号機フロント・パネル

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2014年08月03日 07時 日曜日feat. D.O R 続き＞＞

14年08月03日
LIMITLESS LUXURY リミットレスラグジュアリー カットソー ★

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[[オークション終了時間]]2014-08-05T21:56:40+09:00

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ID番号:j290946714

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Title:LIMITLESS LUXURY リミットレスラグジュアリー カットソー ★

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2014年08月03日 00時 日曜日feat. D.O D.O 続き＞＞

14年08月02日
Pork: A Global History (Edible)
Pork is the most widely eaten meat in the world. It formed the high point of Roman feasts and was the mainstay of the traditional working class diet in Europe and North America for centuries. It is the most versatile of meats – ranging from the rich, delicate succulence of a roast loin to the dry, salty assertiveness of ham and bacon. Almost every part of a pig is edible, including its blood (black puddings) and tail (flavouring for soups and stews). Traditionally pig fat or lard was the most common fat for frying and for shortening pastry in northern Europe and North America. Salting, drying, and smoking – essential for preserving meat in the days before refrigeration – actually improve pork.After Roman times, pork became unfashionable among the rich and was no longer featured at aristocratic banquets and in high-end cookbooks, probably because it was associated with the lower and middle classes. Every prosperous peasant family kept a pig, and bacon and lard added much-needed flavour to bland diets. European settlers brought pork to the Americas, and it soon became the most popular meat. Barrel pork, kept submerged in a barrel of brine, was an essential staple for working class people in the United States, comparable to bacon in Britain though evidently less palatable. Germany, Denmark, Poland and Austria consume the most pork per person per year of all countries. China would head the list if its income level were higher and for the Chinese ‘meat’ means pork unless otherwise specified. Families there who can afford it serve pork at nearly every meal, typically shredded and stir-fried with vegetables and sauce.Pork offers a wealth of fascinating facts from around the world, as well as numerous pork recipes.

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2014年08月02日 18時 土曜日feat. D.O next 続き＞＞